Welcome!

I am Kerina Dykstra, a Red Seal Certified Chef with over 20-years experience in the Food Service Industry. For over 10-years I have been the sole proprietor of Let’s Eat! Personal Chef Services and it has always been my focus to provide locally sourced Whole Food Dining Experiences throughout beautiful Nova Scotia. My passion for the Culinary Arts is deep-rooted and I specialize in Customized Menu Options to suit a wide range of clientele… just like you!

What Is A Personal Chef?

Personal Chefs are trained Professionals who prepare meals in the client’s home. Your Chef will manage everything from planning the menus, grocery shopping, preparing meals and yes, even the clean up! The meals are prepared in the client’s home to ensure industry regulations and proper food handling procedures are followed. The main distinction between Personal Chefs and Private Chefs is Personal Chefs are employed by any number of clients and Private Chefs are exclusive to one client.

How Does This Service Work For Me?

By collaborating with Chef Kerina, you will enjoy a fully customized menu/meal plan including the whole foods you love, all with minimal disruption to your life.

Can I Justify The Cost Of A Personal Chef?

Yes! Like any service offered, we pay for good service by professionals and expect our money’s worth. I could bore you with the stats, but that’s no fun! When you look at your own budget and how much money you spend on food, compared to how much you actually consume, it is clear… It is affordable! You deserve great value for your hard earned money.  You’ve got this!!